Jan 18, 2017
Clip from Best Possible Taste: Pallas Foods' Alasdair MacInnes talking about Burns Night and haggis
12 minutes
Episodes
Ordered by publication date.
Mar 12, 2016
Pallas Foods Culinary Masterclasses
5 minutes
Feb 29, 2016
Pallas Foods Inspiration Show
5 minutes
Nov 3, 2015
Development Chef, Colin Greensmith, explains the Business Review service
10 minutes
Oct 7, 2015
Martin McKeown, Hot Beverage Project Manager at Pallas Foods, discusses coffee with Sharon Noonan
12 minutes
Sep 15, 2015
Colin Greensmith, Development Chef with Pallas Foods, discusses menu planning with Sharon Noonan
13 minutes
Aug 30, 2015
Macroom Buffalo Mozzarella
7 minutes
Aug 8, 2015
Dungarvan Brewing Company
12 minutes
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