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Podcast · Inglés

A Taste of the Past

Heritage Radio Network

Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.

ArtsInglés

Episodes

Ordered by publication date.

Apr 27, 2026

A Taste of Spain via Hemingway

Jan 23, 2026

The History of Mac ’n Cheese, from Ancient Rome to Modern America

Dec 12, 2025

Politics in the Grocery Aisle with Marion Nestle

Nov 7, 2025

Katie Parla on Roman Food Culture

Mar 19, 2025

Immigrant Italian Women and the Birth of an Italian American Foodway

Mar 19, 2025

Immigrant Italian Women and the Birth of an Italian American Foodway

Feb 15, 2025

The Foodways and Cooking of Nigeria

Feb 15, 2025

The Foodways and Cooking of Nigeria

Jan 17, 2025

Elysian Kitchens

Jan 17, 2025

Elysian Kitchens

Apr 10, 2024

Gastronomic Journey of Peru

Apr 10, 2024

Gastronomic Journey of Peru

Mar 7, 2024

Jewish Food Society: Preserving the Jewish Culinary Heritage from Around the World

Mar 7, 2024

Jewish Food Society: Preserving the Jewish Culinary Heritage from Around the World

Nov 14, 2023

Endangered Foods

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