May 12, 2020
Data driven insights and solutions to food waste - with Katy Franklin of ReFED
53 minutes
Podcast · Inglés
Doing Good Through Food
Alex Coffin
This podcast is about how catering can be a force for good in the world. Hosted by Alex Coffin, the show's core themes are health, sustainability, education and community all viewed through the lense of catering and hospitality.Each episode, Alex talks with a different industry figure about what Doing Good Through Food means to them, what they see as the main challenges and opportunities facing the industry, how they got to where they are and the advice they would give to those just starting their careers.The show will open the eyes of young catering professionals to the opportunites around them, and provide the inspiration and motivation to make a positive difference. It may do the same for not-so-young caterers too!
Episodes
Ordered by publication date.
Apr 19, 2020
How to stop food being wasted in offices - with Alyson Parkes and Chiara Gianusso of The Food Waste Project
44 minutes
Apr 6, 2020
Getting food to vulnerable children while schools are closed - with Naomi Duncan of Chefs in Schools
54 minutes
Mar 28, 2020
Food, drink, hospitality and marketing during the shutdown - with Mark MCC of Supersonic Inc
1 hour 15 minutes
Mar 8, 2020
Plant remedies backed by science - with HILMA founders Hilary Quartner, Nina Mullen and Lily Galef
42 minutes
Jan 26, 2020
Cleaning with food waste! - with Amanda Weeks of Ambrosia
48 minutes
Jan 26, 2020
Using food waste to make a resource negative cleaning product - with Amanda Weeks of Ambrosia
48 minutes
Aug 17, 2019
Food Waste vs Food Packaging... how to reduce the environmental impact of our food choices - with Dr Lilly Da Gama ("The Food Waste Doctor")
1 hour
Aug 17, 2019
Food Waste vs Food Packaging... how to reduce the environmental impact of our food choices - with Dr Lilly Da Gama ("The Food Waste Doctor")
1 hour
Jul 28, 2019
Reducing food waste and improving safety through inclusive design - with Solveiga Pakštaite of Mimica Labs
45 minutes
Jul 28, 2019
Reducing food waste and improving safety through inclusive design - with Solveiga Pakštaite of Mimica Labs
45 minutes
Jun 30, 2019
How to look and feel your best if you have very little spare time - with Serena Sabala of Whole Shift Wellness
42 minutes
Jun 30, 2019
How to look and feel your best if you have very little spare time - with Serena Sabala of Whole Shift Wellness
42 minutes
Nov 17, 2018
Ending hunger worldwide by 2030 - with Paul Newnham
51 minutes
Nov 17, 2018
Ending hunger worldwide by 2030 - with Paul Newnham
51 minutes
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