Mar 7, 2019
Herring tartare from Gdansk
3 minutes
Podcast · Inglés
euromaxx a la carte | Video Podcast | Deutsche Welle
DW.COM | Deutsche Welle
On our culinary journey around Europe we'll be meeting the farmers and fishermen who produce our food, looking over the shoulders of the continent's top chefs and dining at numerous award-winning gourmet temples.
Episodes
Ordered by publication date.
Jan 14, 2019
Suckling Pig Loin
4 minutes
Jan 11, 2019
Suckling Pig Loin
4 minutes
Dec 11, 2018
Sofie's Bacon Dumplings
4 minutes
Nov 30, 2018
Oven-baked grouper
3 minutes
Nov 27, 2018
A la carte: Tagliolini with Spider Crab
4 minutes
Nov 19, 2018
Turkish Specialty: Hünkar Beğendi
4 minutes
Nov 12, 2018
Stuffed cabbage with Polenta from Romania
3 minutes
Nov 5, 2018
Fall recipe: Finnish Wild Duck Legs
4 minutes
Oct 12, 2018
An octopus oozing with ouzo
4 minutes
Oct 8, 2018
Iberian pork cheeks, cabbage, and root vegetables
4 minutes
Oct 4, 2018
A Roman Delicacy – Fish Soup
4 minutes
Sep 25, 2018
The perfect Wiener Schnitzel
3 minutes
Sep 12, 2018
Galettes from Brittany
4 minutes
Aug 6, 2018
The perfect summer dish
4 minutes
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