Nov 7, 2025
Hot Stove Society: Latkes + Friendsgiving
1 hour 29 minutes
Podcast · Inglés
Seattle Kitchen
KIRO Seattle
A foodie's dream! Chefs Tom Douglas and Thierry Rautureau, both winners of the prestigious James Beard Award, review the Puget Sound's best restaurants, share recipes based on a special weekly ingredient, and answer your burning culinary quandaries.
Episodes
Ordered by publication date.
Oct 31, 2025
Hot Stove Society: Braised and Confused + The Ultimate Mediterranean Spread
1 hour 29 minutes
Oct 24, 2025
Hot Stove Society: Dutch Babies + Fried Rice Master Class
1 hour 29 minutes
Oct 17, 2025
Hot Stove Society: Woodinville Wine Country + Stuffed Pasta
1 hour 29 minutes
Oct 10, 2025
Hot Stove Society: Ribollita and Nebbiolo + Porchetta, I love ya!
1 hour 29 minutes
Oct 4, 2025
Hot Stove Society: Turkish Cuisine + Temple Pastries
1 hour 29 minutes
Sep 26, 2025
Hot Stove Society: HSS Celebrating 25 Years + The Fall Harvest
1 hour 29 minutes
Sep 19, 2025
Hot Stove Society: Butternut Squash + The Perfect Madeleine
1 hour 29 minutes
Sep 12, 2025
Hot Stove Society: Pan-Seared Steaks + National Cheeseburger Day
1 hour 29 minutes
Sep 5, 2025
Hot Stove Society: Vibrant Basil Pesto + Bite Me Cookies
1 hour 29 minutes
Aug 29, 2025
Hot Stove Society: Fregola + Pasta Pearls
1 hour 29 minutes
Aug 23, 2025
Hot Stove Society: Cooking, Drinking, & Cursing + Tomato Season
1 hour 29 minutes
Aug 15, 2025
Hot Stove Society: Leftover Salmon Reimagined + N.W. Summer Chanterelles
1 hour 29 minutes
Aug 8, 2025
Hot Stove Society: Summer Skewers + Crunchy, Satisfying Lettuce Wraps
1 hour 29 minutes
Aug 1, 2025
Hot Stove Society: The Art of Soufflé + Okonomiyaki
1 hour 29 minutes
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