27 abr 2026
Podcast · Inglés
A Taste of the Past
Heritage Radio Network
Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.
Episodios
Ordenados por fecha de publicación.
41 minutes
23 ene 2026
The History of Mac ’n Cheese, from Ancient Rome to Modern America
53 minutes
12 dic 2025
Politics in the Grocery Aisle with Marion Nestle
38 minutes
7 nov 2025
Katie Parla on Roman Food Culture
46 minutes
19 mar 2025
Immigrant Italian Women and the Birth of an Italian American Foodway
53 minutes
19 mar 2025
Immigrant Italian Women and the Birth of an Italian American Foodway
50 minutes
15 feb 2025
The Foodways and Cooking of Nigeria
1 hour 2 minutes
15 feb 2025
The Foodways and Cooking of Nigeria
1 hour
17 ene 2025
Elysian Kitchens
45 minutes
17 ene 2025
Elysian Kitchens
44 minutes
10 abr 2024
Gastronomic Journey of Peru
50 minutes
10 abr 2024
Gastronomic Journey of Peru
48 minutes
7 mar 2024
Jewish Food Society: Preserving the Jewish Culinary Heritage from Around the World
38 minutes
7 mar 2024
Jewish Food Society: Preserving the Jewish Culinary Heritage from Around the World
37 minutes
14 nov 2023
Endangered Foods
36 minutes
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